Document Details

Document Type : Article In Journal 
Document Title :
Enzymatic Hydrolysis of Ball-Milled Saudi Wheat Straw
التحليل المائي الإنزيمي لقش القمح السعودي المطحون بالكرات
 
Subject : Original Works 
Document Language : English 
Abstract : Pretreated Saudi wheat straw was cnzymatically hydrolyzed using cellulase [EC 3.2.1.4] in citric acid and sodium hydroxide buffer solution at pH value of 5.4. Decreasing the wheat straw particle size and/or the rotation speed of the mixer was found to incrjase the concentration of the produced glucose. Also, increasing the cellulase to wheat straw ratio causes an increase in the yield of glucose and an asymptotic value was reached at about ten hours of reaction time. The yield of glucse was found to go through a maximum upon increasing the reaction temperature from 30 to 55°C indicating an optimum temperature. This optimum lucose yield was found to occur at 37°C. 
ISSN : 1319-1047 
Journal Name : Engineering Sciences Journal 
Volume : 8 
Issue Number : 1 
Publishing Year : 1416 AH
1996 AD 
Number Of Pages : 8 
Article Type : Article 
Added Date : Sunday, October 11, 2009 

Researchers

Researcher Name (Arabic)Researcher Name (English)Researcher TypeDr GradeEmail
أنيس حمزة فقيها A. H. FAKEEHAResearcher  
أحمد الحاج أباسعيد A. E. ABASAEEDResearcher  
عصام جمالE. A. M. JAMALResearcher  

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